Leo's Interviews

I have interviewed 3 people so far: two employees and the boss himself, Leo. I'm glad I talked to Leo because I got more of a history from him, why he has Leo's, and what goes on. With the two employees, I have one that currently works there and another that quit. Two slightly different perspectives, but they are pretty much on the same page I would say. I have worked there since July of this past summer, 7 months. This was my first real job, other than Leo's all I did was babysit, mow lawns, and do odd jobs that included electrical work, go figure. I am already starting to get a sense of loyalty to Leo's. It's not just a job anymore. Sure, the point is to make money. But, now it's starting to become more about the people. I love seeing Moe's face from behind the food area looking out at me. It's comforting to know these people. There is always a smile from the busboy Ferris. He doesn't know very much English, but he tries to start conversations with me. Even if they are just simple ones about soccer. Sure you are going to have the people you dislike to work with, but eventually you just get into a pattern where you tolerate them. Others, you can't wait to tell your weekend stories to. Anyway....I digress. I still need my print resources. I wonder if a takeout menu could work? It's print. I could name the most popular items on it. Other than that, all I know of is a facebook group of dedicated teens who frequent the restaurant and Leo's website. I shall continue my sleuthing.